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ANTICA ARDENGA Culatello di Zibello Ham (150g)

ANTICA ARDENGA Culatello di Zibello Ham (150g)

$126.00 $252.00

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SKU: ZSN85075421
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Culatello di Zibello DOP, a rare Italian salumi, is the most famous and appreciated local product in Zibello, a town in the Province of Parma in the Italian region Emilia-Romagna, only produced in the autumn and winter months. This slowly cured 18 24 months boneless ham is made from the pigs hind leg, with a unique, complex, and delicate flavour.

Keep refrigerated

*Photo for reference only.

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Cost: $25/Free Shipping We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

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