DAISHO Fried Chicken Wings Sauce (80g)

Sweet and savoury soy sauce made with honey and hon-mirin for a rich, mellow flavour.
Instructions (Serves 34)IngredientsChicken wings or mid-joint wings 400600gPlain flour 3 tbsp (approx. 27g)This product 1 sachet
Instructions1. Lightly season the chicken wings with salt and pepper, then coat them with a thin layer of flour.2. Deep-fry the wings in oil at 180C until golden brown (about 810 minutes).3. Drain excess oil, place the wings in a bowl, and toss with the sauce until well coated.Optional: Sprinkle with pepper or toasted sesame seeds for extra flavour.

Store in cool dry place; shake before opening

*Photo for reference only.