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TOMIZAWA Haruyutaka Bread Flour (1kg)

TOMIZAWA Haruyutaka Bread Flour (1kg)

$33.00 $66.00

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SKU: ZSN85070228
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Haruyutaka Bread Flour is made from the wheat produced in Hokkaido, Japan. Having the strong flavour of wheat, fine texture, and high water absorption, which allow the breads taste deliciously chewy and avoid the bread got dry after baking, the breads can still be soft until the next day.

Store in cool dry place

*Photo for reference only.

Shipping Info Standard Shipping
Cost: $25/Free Shipping We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

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