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Where Cultural Richness, Taste Journey and Tradition Meet:
Turkish Coffee Turkish coffee is a unique type of coffee that has roots dating back centuries and still has a huge fan base around the world. Turkish coffee represents a cultural heritage that goes beyond just a drink. The origins of Turkish coffee date back to the 15th century and first gained popularity during the Ottoman Empire in the 16th century. Turkish coffee has become an integral part of traditional Turkish cuisine and has sweetened many important moments over the centuries, from family gatherings to business meetings. Turkish coffee went much further in the Ottoman Empire than just a drink. It also played an important social and cultural role. Coffee houses were important gathering places where people gathered, chatted, played games and held discussions. Turkish coffee was a symbol of such social interactions and still continues today. Turkish coffee reflects many aspects of Turkish culture. It plays an important role in traditional events such as family gatherings, special moments and hosting guests. The tradition of drinking Turkish coffee creates special moments where people come together, chat and share. It is an expression of hospitality and solidarity in Turkish culture. The flavor of Turkish coffee is different from other types of coffee. It has a dense, aromatic and foamy structure. This special flavor, which comes from finely ground beans, is considered unique and indispensable among coffee lovers. Enjoy the traditions and flavor with a cup of Turkish coffee and continue to discover this special drink.
Product Features:
Packaging: Premium metal box
Usage: Suitable for traditional Turkish coffee preparation.
Weight: 250 grams