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Discover the rich, creamy texture and mild, versatile flavor of our premium purple eggplant, sold per 0.5kg. These beautiful, glossy purple vegetables are perfect for creating authentic Mediterranean dishes and adding nutritious variety to your meals.
Create classic dishes like moussaka, baba ganoush, ratatouille, or eggplant parmesan. Perfect for Mediterranean cuisine, Asian stir-fries, grilled vegetable platters, or stuffed eggplant recipes. The mild flavor pairs wonderfully with garlic, tomatoes, herbs, and cheese.
For best results, salt sliced eggplant and let sit for 30 minutes to remove bitterness, then pat dry before cooking. Store in refrigerator and use within a week for optimal freshness.
Transform your cooking with the rich, satisfying taste of fresh purple eggplant – a Mediterranean kitchen essential.