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Farmhouse Sandwich Sliced Bread is a delicious and versatile bread that is perfect for sandwiches, toast, and other meals. It is made with high-quality ingredients, including whole wheat flour, water, yeast, salt, and sugar. The bread is baked in a traditional farmhouse style, which gives it a unique flavor and texture.
Nutrition Facts
One slice of Farmhouse Sandwich Sliced Bread contains the following nutrients:
History of the Product
Farmhouse Sandwich Sliced Bread has been a staple in American households for generations. It was first introduced in the early 1900s by a small bakery in the Midwest. The bread quickly became popular due to its delicious flavor and hearty texture.
Health Benefits
Farmhouse Sandwich Sliced Bread is a good source of whole grains, which are an important part of a healthy diet. Whole grains provide fiber, vitamins, and minerals that can help reduce the risk of chronic diseases such as heart disease, stroke, and type 2 diabetes.
Cooking Recipe
Farmhouse Sandwich Sliced Bread can be enjoyed in many different ways. It is perfect for sandwiches, toast, and other meals. Here is a simple recipe for making grilled cheese sandwiches with Farmhouse Sandwich Sliced Bread:
Ingredients:
Instructions:
Allergens
Farmhouse Sandwich Sliced Bread contains wheat, milk, and soy. It is not suitable for people with allergies to these ingredients.
How to Store
Farmhouse Sandwich Sliced Bread can be stored at room temperature for up to 5 days. It can also be stored in the refrigerator for up to 1 week.
Farmhouse Sandwich Sliced Bread Size 240g
Maximum life shelf 5 days
