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Enjoy the unique taste of Caribbean rum with Myers’s Original Dark Rum. With the initial aroma of mahogany and charred wood, our dark rum satisfies with a mildly sweet and moderately full-bodied palate of dark caramel and toasted coconut husks. Made with Jamaican molasses, our 100% fine Jamaican rum is expertly boiled, fermented and distilled using both column and pot stills. Matured for up to 4 years in white oak barrels, our rum adds a delicious kick to cocktails and traditional cooking recipes. Simply add with cola and pour over ice for a classic mixed drink.