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Experience the exceptional flavor of Mai Savanh Lao Black Peppercorn, a product that combines gourmet quality, sustainability, and ethical trade practices.
Hand-picked and carefully dried on the Bolaven Plateau in Southern Laos, these peppercorns are renowned for their berries, date, and gingerbread aromas, delivering a rich and complex taste that elevates any dish. With a commitment to organic farming and fair trade principles, Mai Savanh Lao ensures that every peppercorn is produced with care for both people and the planet.
Premium Quality Whole peppercorns with a globular shape and wrinkled pericarp
Rich Flavor Profile Fruity fragrance with spicy notes of berries, gingerbread, and date
Certified Organic EU, USDA, and Canada certifications guarantee purity and sustainability
Ethically Produced Fair Trade Certified, supporting local farmers and communities
Non-GMO and Gluten-Free Processed in a gluten-free facility with no artificial additives
Rich in Minerals Contains calcium, magnesium, potassium, and iron
Supports Digestion Natural fibers promote gut health
Low in Calories Only 5.4 kcal per teaspoon, perfect for healthy cooking
Antioxidant Properties Helps combat free radicals and supports overall wellness
Shape and Size Whole peppercorns with a grain diameter of 4-6mm
Shelf Life Stays fresh for up to 36 months when stored properly
Storage Recommendations Keep in a cool, dry place, away from sunlight
At Mai Savanh Lao, every product reflects a dedication to empowering local farmers, promoting sustainable agriculture, and protecting the environment. By choosing this peppercorn, youre not only enhancing your culinary creations but also supporting a mission to create sustainable livelihoods for rural communities in Laos.
This isnt just pepperits a symbol of fairness, quality, and care for the planet.
Order now and experience the difference of gourmet, organic, and ethically produced peppercorns.