Lazy Cooks Starter Guide – Andong jjimdak (2pax)

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Whats Included:

Premium Sauce Pack: The Andong Chicken Simmer Sauce.

Fresh Ingredients: Chilled Chicken and fresh veggie.

Easy Instructions: Simple steps for a restaurant-quality dish in under 30 minutes!

How to Use

1. Soak Korean vermicelli in water until softened.
2. Peel and cut carrots and potatoes into chunks.
3. Blanch chicken pieces: Place chicken in cold water, bring to a boil, then turn off the heat. Drain and set aside.
4. Stir-fry chicken: Heat oil in a pan, then saut chicken until fragrant.
5. Pour in 200ml water and Andong Chicken Simmer Sauce, stirring well.
6. Add vegetables, and soaked vermicelli. Cook over medium heat for 15 minutes.

Storage:

Keep refrigerated upon arrival. Use by 2 days for best quality.

*Photo for reference only.