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Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.Glucose 500 Gr is a versatile auxiliary product used especially in pastry and confectionery production. With its transparent and viscous structure, it is preferred to add texture to recipes, prevent crystallization and provide smoothness. It is suitable for both home and small-scale professional use with its 500-gram package.
Glucose stands out with its thickening properties, especially in Turkish delight, fondant, sugar paste, jam, crme caramel and similar recipes. It helps products stay shiny and soft for longer by preventing sugar crystallization. This feature is especially important in maintaining the desired structure in decorative confectionery and coatings.
The product can be used by adding it directly to recipes and is usually added in the final stages of the recipe. Thanks to its easy fluid form, it quickly integrates into mixtures. It is also used as an ingredient to help achieve a smooth consistency in iced desserts and ice creams.
