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Turkish Coffee is the greatest representative of Turkish culture and traditions It is one of our most beloved and preferred beverages with its 500-year history; This traditional feast of flavors, which is created by carefully selecting Colombia and Rio Minas coffee beans, roasting them with natural methods in our facilities and grinding them in stone mills, comes to your homes with Kocatepe Coffee; Enjoy both friendship and coffee with our Turkish Coffee, which uses 100% arabica beans.
How to drink?
Foamy coffee Put two teaspoons of Kocatepe Turkish Coffee into the cezve for each cup
Pour the drinking water from the refrigerator into the coffee pot for each cup.
Throw your sugar according to your sugar level
Mix all the ingredients well before lighting the fire.
Cook your Kocatepe Turkish Coffee on low heat and never stir
When it reaches full boil, remove from the stove
First, distribute the accumulated foam into the cups and place the coffee pot back on the fire.
In the next batch, fill the cups halfway with foam.
Pour the other half from the edges of your coffee cup.